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Tuesday, March 11, 2008

Easy Chicken Cordon Bleu

1 pkg. chicken stove top
6 small boneless skinless chicken breast halves
6 slices thin sliced smoked ham
1 can cream of chicken soup
1 tbsp. dijon mustard
6 swiss cheese slices
preheat oven to 400. Prepare stuffing mix as directed on package. set aside.
place chicken in 13x9 inch baking dish; cover with ham. Mix soup and mustard; spoon over chicken. Top with prepared stuffing.
Bake 25 min. or until chicken is cooked through. Top with cheese. Bake an additional 5 min. or until cheese is melted.

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